Tempranillo

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  • Description
    • VARIETIY: Tempranillo.
    • AGE OF VINEYARD: Over 70 years old.
    • SOIL: Chalk-clay soil.
    • CLIMATE: Mediterranean with Atlantic influence.
    • RAINFALL: An average of 650 liters per year.
    • WINEMAKING: Grape carefully selected from our oldest vineyards, which produce less than four clusters per plant. Harvested by hand during the second week of October. Collected in special boxes, each one weighing 20 kilos. Placed into a cold storage room at 5ºC for one day.
  • Tasting Notes
    • VISUAL PHASE: Deep red-garnet colour with a violet rim; bright and beautiful.
    • OLFACTIVE PHASE: High aromatic intensity, with prevailing notes of cherry. Perfectly integrated scents of wild fruit and dairy products.
    • GUSTATIVE PHASE: Powerful and greedy entrance. Attractive combination of freshness and maturity. Ripe fruit on the palate; well-balanced fresh acidity, with a pleasant structure and fine tannins. Lingering finish.
    • SERVICE TEMPERATURE: Fresh, from 10°C to 12°C.
    • PAIRING: It pairs with tapas, meat, stews, legumes and traditional Spanish meals.
  • Shipping
    • SHIPPING COST: Envío gratuito para compras superiores a 20€.

    • DELIVERY: 4-5 days.

    • Valid conditions for Peninsula.
      Balearic Islands, Canary Islands, Ceuta, Melilla and european destinations call 945 606 055 or email to comercial@bodegasvaldelana.com

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