Agnvs Blanco premiado como el mejor blanco fermentado en barrica de Rioja en la Fiesta de la Vendimia de Rioja Alavesa 2020


  • Description
    • VARIETIY: Malvasia, minority variety in Rioja. Own Mediterranean climates, poor land and with high sensitivity to humidity. Medium-sized and spherical clusters, which at maturity have a reddish coloration.
    • AGE OF VINEYARD: Over 70 years old.
    • SOIL: Chalk-clay soil.
    • CLIMATE: Mediterranean with Atlantic influence.
    • RAINFALL: An average of 650 liters per year.
    • WINEMAKING: Harvested during the second week of September. Cold maceration. Fermented at low controlled temperature for two weeks. Alcoholic fermentation in French oak barrels; left on its fine lees for three months.
  • Tasting Notes
    • VISUAL PHASE: Greenish-yellow colour with a bright rim.
    • OLFACTIVE PHASE: Well defined aromas of tropical fruit; subtle notes of vanilla.
    • GUSTATIVE PHASE: Careful selection of the grape perceived in the mouth. Aphrodisiac, with fine and soft tannins. Long and pleasant finish. Elegant minimalism.
    • SERVICE TEMPERATURE: From 6°C to 8°C.
    • PAIRING: It pairs with appetizers, tapas, rice, pasta, white meat and fish.
  • Shipping
    • SHIPPING COST: Envío gratuito para compras superiores a 20€.

    • DELIVERY: 4-5 days.

    • Valid conditions for Peninsula.
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